On Friday and Saturday, October 23rd - 24th, the Navigators unit (6th - 8th grade) will learn how to cook outdoors with no electricity or gas stoves. Over the fire, in the ground, and through the woods they will learn how to cook cowboy style. Trailmen, bring your own foil packets and be judged on the best tasting, shortest after taste, and fewest barfing events by the guinee pig judges, your dads!